Old Fashioned Buttermilk Pound Cake

Old Fashioned Buttermilk Pound Cake. In case you have any queries regarding the recipe feel free to reach out via the comment section or the contact page. If using a tube pan, line the bottom with parchment paper.

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This amazing taste, plus the fact that it's so easy to make, makes this cake practically perfect. Add egg yolks, beat to combine. Add vanilla extract and milk; mix until smooth.

In case you have any queries regarding the recipe feel free to reach out via the comment section or the contact page.

Add flour mixture, buttermilk, eggs, lemon extract, vanilla extract, and butter extract; beat until batter is just combined.

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Pour batter into a bundt cake pan, using a rubber spatula to get all of the batter into the pan. Combine all purpose flour, baking soda, and salt in a medium bowl. Add dry ingredients, which have been mixed, alternately with buttermilk.

Judul: Old Fashioned Buttermilk Pound Cake
Rating: 100% based on 788 ratings. 5 user reviews.
Randy Hewes

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