Moist Coconut Cake Recipe
Moist Coconut Cake Recipe. Generously spray the cake pan with cooking spray and sprinkle with flour. Pour batter into the prepared pan.
CAKE: Whisk together the cake flour, coconut milk powder, salt, and baking powder; set aside. Pour batter into prepare pan and give the pan a shake to even out the batter. Add the coconut milk with half of the flour, keeping the mixer on a slow speed.
Place the flour, sugar, baking powder, and salt in a large mixing bowl, and whisk to combine.
Transfer the cake mixture to the greased and lined loaf tin.
Add the coconut milk with half of the flour, keeping the mixer on a slow speed. In a large bowl, whisk together cake flour, sugar, baking powder, and salt. Make the Syrup: Combine the sugar, water, and lemon juice in a saucepan and mix together.
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Randy Hewes
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